Crumbly white cheese first produced by French Cistercian monks in Yorkshire in the mid-12th century
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Related clues
- Crumbly white cheese first produced by French Cistercian monks in North Yorkshire in 1150
- Cheese traditionally made in Hawes in Yorkshire, a favourite food of Nick Park's character Wallace
- White crumbly variety of cheese
- Crumbly white cheese similar to Cheshire and Caerphilly, originated by French Cistercian monks in North Yorkshire in 1150
- A Yorkshire cheese beloved by Wallace and Gromit
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