Cookery term describing fish served in butter with lemon juice and parsley
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Related clues
- Sole - is cooked in butter with lemon juice and parsley
- From the French meaning 'in the manner of a miller's wife', a dish of sole or other fish, lightly dredged in flour and sautéed in butter
- Floured and sauteed in butter
- Style of French cuisine often with fish
- Cooked in browned butter with lemon juice and herbs
Possible answers
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