Ancient grain ground into flour and used to make non-gluten-free foods including bread, pasta and pastry
Let's find possible answers to "Ancient grain ground into flour and used to make non-gluten-free foods including bread, pasta and pastry" crossword clue. First of all, we will look for a few extra hints for this entry: Ancient grain ground into flour and used to make non-gluten-free foods including bread, pasta and pastry. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- A cereal grass or its grain from which the flour for bread is produced
- North Dakota and Kansas lead the nation in production of this crop (33% combined)
- Bread grain that's also used to make Erdinger Weissbier, a beer sold during Oktoberfest
- Cereal grass with grains ground into flour for foods including bread and pasta
- Widely cultivated grass with erect flower spikes and light-brown grains
Possible answers
- W
- H
- E
- A
- T