A thin slice of meat, often veal, coated with breadcrumbs and fried
Let's find possible answers to "A thin slice of meat, often veal, coated with breadcrumbs and fried" crossword clue. First of all, we will look for a few extra hints for this entry: A thin slice of meat, often veal, coated with breadcrumbs and fried. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- A breaded cutlet or schnitzel, named for its apparent resemblance to a fanned shell or for the manner in which it is cooked, like said coquille
- A thin piece of meat without bones, commonly a special cut of veal
- Flat piece of meat
- A slice of meat coated in egg and breadcrumbs and fried
- Boneless slice of meat, cut thin and often beaten out thinner
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